Autumn. The evenings are longer, the air feels clearer and we’ve switched the air-con off (although it’s Brisbane so let’s not get too excited). It’s the ideal time to dress up and dine outside, and Brisbane Racing Club has the perfect excuse for alfresco feasting in style.
On March 10, pull up a seat at Ascot’s most exclusive table – the Ascot Green Longest Dinner Under the Stars. Set amongst the gorgeous, leafy, heritage-listed Eagle Farm Racecourse, enjoy a luxurious evening of culinary delights, live entertainment and spell-binding surprises: all under the beautiful Brisbane sky.
Indulge in gastronomic treats and exquisite canapes upon arrival before settling in to a decadent two-course meal accompanied by free-flowing boutique sparkling, wine and beers.
Whether you consider yourself a food and wine connoisseur, want to celebrate the glorious weather with your nearest and dearest, or just fond of a sneaky surprise – enjoy all of this delish for just $150pp. Book in now to avoid missing out, this is one event we can’t wait to sink our teeth (and heels) into!
Words by Emma Callaghan – the gourmand who is racing to get her seat!