New Farm’s favourite bar and bistro is open from breakfast to dinner and everything in between. Everything on their menu is made in house, with plenty of cocktails, wine and beer to wash it all down.
We’re partial to a Sunday session out on their leafy sidewalk with a few cocktail jugs and fiery pizzas, but you might prefer a few share plates of a weekday eve. Peking duck pancakes are a crowd favourite, but larger dishes like pork cheek pappardelle and flank steak are just as good. If you stop in for breakfast, don’t try to resist Bitter Suite’s epic milkshakes – but maybe do share them with a friend.