Brisbane’s first solely gluten free patisserie, Finiky brings to life a myriad of treats perfectly tailored for those sensitive to food allergens. Finiky aspires to eliminate worry, provide choice, and produce a gluten, dairy, soy, sulphites, yeast, preservative and additive free treat, that, and we quote, doesn’t taste like cardboard.
With cakes, tarts, biscuits, brownies and everything in between baked without gluten, Finiky also offers casual dining options for breakfast and lunch, if a baked treat won’t fulfil your sans-gluten hanger. Breakfast granolas, salads and wheat-free sangers, here we come!
Read more about Finiky Fresh here.