Petrichor & Co.’s all day breakfast menu reads like foodie poetry with something to please any appetite. It wouldn’t be a Brisbane cafe without avocado smash, and theirs is served with basil chimichurri, pea mash, feta and dukkah no less. Likewise for the Aussie brunch staple of sweet corn fritters, and this stack comes with avocado, tomato relish and your difficult choice of bacon or haloumi (let’s face it – you’ll get both). Recovering from a big night out? Start your day with a bang with their signature huevos rancheros. The chorizo, chilli labna and Colombian tomato sauce are sure to get your motor running!
Lunch from 11:30 to 2:30 is a no less tasty affair, with a selection of sandwiches and salads from the cabinet as well as small menu. Try their black bean and quinoa burger, pulled organic beef brisket with chipotle aioli slaw, warm lentil and vegetable salad with chicken or haloumi, or let them choose for you with the risotto or soup of the day.