July 20 @ 5:00 pm - July 22 @ 10:00 pm
This year marks the 10-year anniversary of Queensland’s must-do free food and wine festival, and it’s set to be the best yet. Start the day at Picnic Patch with snacks and booze from the Lockyer Valley, or grab $8 bites from the eatSouthBank Street Stalls featuring some of South Bank’s best restaurateurs.
The Queensland Taste Marketplace stage will be dedicated to local chefs and farmers featuring produce exclusively from Queensland, with a focus on up-close-and-personal learning – or attend the free celebrity chef demonstrations by the likes of Matt Preston, Gary Mehigan, George Calombaris and Miguel Maestre on the main stage.
With an incredible line-up of eats, drinks and entertainment for all ages, experience every foodie’s dream this July at Regional Flavours.
Regional Flavours will be open from 10am-5pm on Saturday 21 and Sunday 22 July 2018, except River Quay which opens until 8pm, and The Hunting Club which opens from 5pm-late on Friday 20 July and until late on both other days.